If you have never tried eating a whole fish made with so much flavor, the South American mojarra dish is waiting for you to experiment. The idea of eating an entire deboned fish may sound squeamish at first, but there’s no going back once you try this tasty dish. Mojarra frita is a favorite fish …
Discover Colombian Mojarra Frita Delicacy [with Recipe] Read More »
Picture yourself in the vibrant streets of Caracas, the sun dipping below the horizon, as the scents and sounds of a bustling city fill the air. Nestled among the colorful stalls of a local market, you find a dish that embodies the very essence of Venezuela: Pabellón. This culinary masterpiece, lovingly crafted with a harmony …
Pabellon – The Tasty Genuine Venezuelan Dish! [with Recipe] Read More »
Cachapa is a Venezuelan street dish similar to the pancakes of North America, although instead of flour, it is made from freshly ground corn. Now a famous dish (appetizer, party snack and main meal), the Venezuelan corn pancake has become an adopted delicacy among food lovers across several countries. Nowadays, the Venezuela corn which has …
Cachapa – True Venezuelan Delicacy [with Recipe] Read More »
South American cuisine is a unique and delicious cultural experience due to the historical and geographic fusion of many ethnicities in the continent. The mixture includes a blend of Native American, Spanish, Portuguese, Italian, and Indian-South Asian food spread out across the land. Flan cake, locally known as Flancocho, is a popular Latino dessert that …
Flancocho – Discover this South American Delicate Dessert [with Recipe] Read More »
Mexico is known for many great things, among them delicious snacks and rich cuisine. Their street food is a must-have, and people have brought it into their kitchens. In this article, you will learn how to make one such delicious meal that originates from Mexico. If there is any word that Mexico is famous for, …
Birria Quesa Tacos – Discover this popular Mexican Taco Dish [with Recipe] Read More »
The Dominican Republic is one of the islands in the Caribbean. It neighbors Haiti to the north and the two islands have a lot in common. The history of the Caribbean people has been one of a fusion of cultures and nationalities. The type of food like Yaroa is unique in this area. European colonizers …
Yaroa – Discover this tasty Dominican Dish [with Recipe] Read More »
Sancocho Dominicano is a delicious and satisfying soup dish made with various types of meat, starches, and vegetables. The dish is among the national dishes in the Dominican Republic. Sancocho is a complete meal and may be eaten as a dish or served alongside starchy foods like rice and bread. This hearty dish is often …
Sancocho Dominicano – Discover this Delicious Dominican Dish [with Recipe] Read More »
Latin Americans are known for their diverse cuisines that are staples to many cultures and countries in Latin America. Some common ingredients in Latin American cuisines include maize, tacos, tortillas, arepas, tamales, and different salsas. Arroz con Habichuelas is something very popular in South America. Also, you will hear the word sofrito a lot in …
Arroz con habichuelas – Discover this South American Dish with Asian Touch [with Recipe] Read More »
